Atlantic Salmon

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Atlantic Salmon

Scientific Name: Salmo Salar

Origin: Chile, Norway

Presentation: Headon Gutted, H&G, Fillets, Portions, By Products

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Atlantic Salmon (Salmo Salar) is a species of fish in the family Salmonidae. The weight of Atlantic Salmon ranges approximate between 8 to 12 lbs and can reach upto 30 lbs. The length of the average adult fish will range between 70 to 75 cm. Atlantic Salmon flavor is milder and not as fatty as the wild salmon species. The flesh has a medium texture with large flakes.

Name: Atlantic Salmon
Scientific Name: Salmo Salar
Origin: Chile, Norway
Presentation: Headon Gutted, H&G, Fillets, Portions, By Products

Chile Origin:

Headon Gutted, H&G Sizes: 3-4, 4-5, 5-6, 6+ kg
Season: Available all year round
Freezing Methods: IQF
Grades: Industrial A, B, Grade 1, Premium
Packing: Packed in cartons

Fillet Sizes: 1-2, 2-3, 3-4, 4-5 lbs
Trims: Trim C, Trim D, Trim E, Deep Skinned
Season: Available all year round
Freezing Methods: IQF, Interleaved
Grades: Industrial A, B, Grade 1, Premium
Packing: Packed in cartons

Portion Sizes: 4, 6, 8+ oz
Season: Available all year round
Freezing Methods: IQF
Grades: Industrial A, B, Grade 1, Premium
Packing: Packed in cartons

Norway Origin:

Headon Gutted & H&G: 3-4, 4-5, 5-6, 6+ kg
Season: Available all year round
Freezing Methods: IQF
Grades: Ordinary, Superior
Packing: Packed in cartons

Fillet Sizes: 1-2, 2-3, 3-4, 4-5 lbs
Trims: Trim C, Trim D, Trim E, Deep Skinned
Season: Available all year round
Freezing Methods: IQF, Interleaved
Grades: Ordinary, Superior
Packing: Packed in cartons

Portion Sizes: 4, 6, 8+ oz
Season: Available all year round
Freezing Methods: IQF
Grades: Ordinary, Superior
Packing: Packed in cartons

By Products:

– Atlantic Salmon Bellies
– Atlantic Salmon Heads
– Atlantic Salmon Minced
– Atlantic Salmon Trimmings