Argentine Red Shrimp
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Argentine Red Shrimp
Scientific Name: Pleoticus Muelleri
Origin: Argentina
Presentation: HOSO, HLSO
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Argentine Red Shrimp (Pleoticus Muelleri) also known as Patagonian Red Shrimp is one of the most important and main crustacean fishery in Argentina. It’s main distribution has been identified in the areas of Mar del Plata, Bahia Blanca and Patagonia in Argentine waters. It has sweet taste and delicate texture.
Name: Argentine Red Shrimp
Scientific Name: Pleoticus Muelleri
Origin: Argentina
Presentation: HOSO, HLSO
Argentine Origin:
HOSO Sizes: L1 (10-20), L2 (20-30), L3 (30-40), L4 (40-60) pcs per kg
Season: June to October (Frozen at Sea), October to March (Frozen at Land)
Freezing Methods: Block
Packing: Packed in cartons
HLSO Sizes: C1 (30-55), C2 (56-100) pcs per kg
Season: June to October (Frozen at Sea), October to March (Frozen at Land)
Freezing Methods: Block
Packing: Packed in cartons
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